Amani Light Roast delivers a bright, clean, citrus-forward cup of delicious organic coffee. The perfect coffee to start your day or the perfect pick up after lunch.
Sustainably farmed between 4900-6900 feet above the sea in the Lake Kivu region of The Democratic Republic of Congo, our farmers bring you this coffee to celebrate the bright flavors of traditional African coffee.
Tasting Notes: Peanut, Lemon, Red Apple, Cashew
Process: Fully Washed and Dried on Raised Beds
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